Caregiving from my kitchen

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WIAW 195 – Spring Farmer’s Market

WIAW 195 – Spring Farmer’s Market

I’ve told you that we seem to have gone to every food store in North Raleigh… But you know me, I love to buy vegetables fresh from the farmer, when possible! (And I have not been totally thrilled with the produce here – it’s certainly […]

Infused Water, Three Ways

Infused Water, Three Ways

All right, yes, I’m jumping on the bandwagon… In just the last few months, Pinterest and the blogging universe has suddenly bloomed with a vast collection of Infused Waters. Every time you turn around, someone seems to be touting the benefits of water with some […]

WIAW 67 – The End of May

WIAW 67 – The End of May

OK, so it’s June, now… but this was Sunday. And so far (all two days…) June has been remarkably cold, after a hot May (after a cold April) so we’re all confused… But this weekend I had asparagus, and salad, and a taste of food […]

WIAW 65

WIAW 65

And we’re here again! You may notice a certain sameness to my meals the other day… I’m knee deep in biscuits, right now. I have this unshakeable (so far) conviction that I can make a gluten free whole grain baking powder biscuit that is good. […]

WIAW 61

WIAW 61

This week I seem to have been obsessed by breakfast. I’ve been writing about waffles. (And because I made a mildly snide remark about Belgian Waffles not being the Current Hot New Thing – a friend passed on a slightly used Belgian Waffle maker. Which […]