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Anne Murphy

Simple Casseroled Chicken

Five minutes of preparation, and this chicken can go in the oven - or, refrigerate it (and let it marinate) until you want to cook it. Ready when you are!
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Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Ingredients Method

Ingredients
  

  • 2 T gluten free soy sauce
  • 1 T rice vinegar
  • 1 t grated ginger
  • 1 1/2 - 2 lbs. chicken thighs bone-in

Method
 

  1. Preheat the oven to 350.
  2. Take a 1-1/2 - 2 quart covered casserole dish. Mix the soy sauce, vinegar, and ginger until smooth in the casserole.
  3. Dip the chicken pieces into the seasoning mix, coat them well. Arrange them in the dish, and cover. (If it does not have a lid, use foil.)
  4. Bake at 350 for 45 minutes. Let stand 5 minutes before removing the lid and serving.