Go Back

Pumpkin Pie Chia Pudding

Make this Pumpkin Pie Chia Pudding - so much faster and easier to make than pie, but delicious! A wonderful weeknight dessert.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 -3
Ingredients Method Notes

Ingredients
  

  • 1/2 c milk
  • 1/2 c apple cider
  • 1/2 c pumpkin puree canned or freshly cooked
  • 1 t Pumpkin Pie Spice Blend
  • 6 T chia seed
  • Optional garnish - pecans walnuts, whipped cream

Method
 

  1. Combine all ingredients except garnish, and stir well.
  2. Refrigerate at least 8 hours, up to 24. Stir occasionally to distribute chia seed.
  3. Garnish if desired and serve.
  4. Recipe doubles easily.

Notes

Remember to make ahead, to allow time to thicken.