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–+ servings

Orange Cardamom Waffles

Anne Murphy
Orange cardamom waffles - gluten free, corn free, with a mild tang from buckwheat complementing the sweetness of orange juice.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Servings 12

Ingredients
  

  • 250 g millet flour
  • 100 g buckwheat flour
  • 1 T Baking Powder
  • 2 t ground cardamom
  • pinch salt
  • 2 eggs
  • 1 t vanilla
  • 2 T oil
  • 1 c milk
  • 1 c orange juice

Instructions
 

  • Combine the dry ingredients in a bowl and mix well.
  • Beat the eggs until light. Add the rest of the liquid ingredients, and beat well, until frothy.
  • Beat dry ingredients into liquid, and mix well. Set to rest about half an hour, if possible.
  • Make waffles according to the instructions on your waffle iron.
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