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Anne Murphy

Orange Cardamom Waffles

5 from 1 vote
Orange cardamom waffles - gluten free, corn free, with a mild tang from buckwheat complementing the sweetness of orange juice.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12
Course: Breakfast
Ingredients Method

Ingredients
  

  • 250 g millet flour
  • 100 g buckwheat flour
  • 1 T Baking Powder
  • 2 t ground cardamom
  • pinch salt
  • 2 eggs
  • 1 t vanilla
  • 2 T oil
  • 1 c milk
  • 1 c orange juice

Method
 

  1. Combine the dry ingredients in a bowl and mix well.
  2. Beat the eggs until light. Add the rest of the liquid ingredients, and beat well, until frothy.
  3. Beat dry ingredients into liquid, and mix well. Set to rest about half an hour, if possible.
  4. Make waffles according to the instructions on your waffle iron.