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Ginger Carrot Salad

5 from 2 votes
Use pickled ginger (sometimes called "sushi ginger") to make ginger carrot salad - a bright, fresh tasting vegetable to liven up winter meals.
Prep Time 10 minutes

Ingredients
  

  • 5-6 carrots
  • 2 T rice vinegar
  • 2 T mild oil
  • 2 T pickled ginger or more, to taste

Method
 

  1. Scrub and trim the carrots, then grate them.
  2. Mix the remaining ingredients into the carrots. Let rest a few hours to meld flavors.
  3. This keeps well in the refrigerator, and travels well.