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+ servings

Tropical Chia Pudding

Anne Murphy
Tropical chia pudding - refreshing and light. Perfect for enjoying while sitting under a palm tree - or wishing you were!
5 from 2 votes
Prep Time 10 minutes
Total Time 10 minutes
Course Sugarfree dessert
Servings 4

Ingredients
  

  • 1 can coconut milk
  • orange juice as needed
  • 1 very ripe banana
  • 1/2 t vanilla
  • 1/2 c chia seeds

Instructions
 

  • Measure coconut milk. Add enough orange juice to bring the liquid measure up to 2 cups.
  • Put all ingredients in blender container. Blend on high for several minutes. Stop once to stir down any chia seeds that are stuck to the container. Blend again until liquified.
  • Pour into bowl, cover, and refrigerate 4 hours or longer.
  • Serve cold.

Notes

Garnish, if desired, with coconut, chopped nuts, or fruit.
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