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Serving Instant Gluten Free Chicken Gravy

Instant Gluten Free Gravy

Anne Murphy
Make Instant Gluten Free Gravy in five minutes! All you need are Inhabited Kitchen's Gluten Free Roux Cubes, and a cup of flavorful broth.
5 from 7 votes
Cook Time 5 mins
Total Time 5 mins
Servings 1 cup


  • 1 cup chicken or other broth
  • 1/4 t thyme or other seasoning opt.
  • 2 gluten free roux cubes


  • Place broth in small saucepan. Add seasoning, if desired.
  • Bring to a low rolling boil.
  • Add roux cubes Stir until cubes are melted.
  • Continue stirring until gravy thickens.
  • Taste for seasoning, adjust if needed. Serve at once.


This is a base recipe for chicken gravy. The technique is the same for any other - just substitute beef, turkey, pork, or vegetarian broth, and season as desired.
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