Caregiving from my kitchen

Tag: oven

Corny Cheesy Cornbread

Corny Cheesy Cornbread

Add corn and cheese to cornbread to make Corny Cheesy Cornbread – a terrific side dish that’s interesting in itself, without overwhelming your main dish! Anyone who has read this blog for a while knows that Rich and I have eaten quite a lot of […]

Easy to Use Roasted Garlic

Easy to Use Roasted Garlic

Delicious roasted garlic can be so messy and annoying to use! Here’s a method to prepare it that takes a little work upfront, but gives you a neat and easy to use condiment. We’ve all seen the beautiful pictures of heads of roasted garlic. It’s […]

Tilapia with Gluten Free Pecan Topping

Tilapia with Gluten Free Pecan Topping

Gluten free pecan topping adds flavor and crunch to tilapia (or any other white fish!) Easy to prepare, delicious whether you need to avoid gluten or not! You could say I’ve come full circle with this one… It all started eight or nine years ago, […]

Sausage Meatloaf Muffins

Sausage Meatloaf Muffins

Sausage meatloaf muffins – easy to make, because the seasoning is right in your meat! They freeze and reheat beautifully, and taste good cold as a terrific packed lunch. Perfect for meal planning. It’s really nearly three years since I posted my Quinoa Meatloaf recipe? […]

Seasoned Baked Tofu

Seasoned Baked Tofu

It’s easy to season and bake tofu, which is delicious in salad or other recipes. No need to buy the packaged product, this suits your own taste! Back in the days of my first Blogger blog, I wrote about baking tofu and using it in […]