Tag: condiments

Radish Leaf Condiment

Radish Leaf Condiment

Don’t toss those radish greens! You can make this Radish Leaf Condiment to add a shot of flavor to plain rice, meat, or beans, or any simple meal! Well, I wasn’t quite sure what to call this… Relish or Pesto implies uncooked, Sauce would be 

Hollandaise, Two Ways

Hollandaise, Two Ways

Two methods to make Hollandaise Sauce – traditionally on the stove, and a blender technique. Both easier than you may think! The other day, someone in a gluten free forum announced that she had found a gluten free Hollandaise sauce mix – at which point 

Chocolate Chili Peanut Sauce

Chocolate Chili Peanut Sauce

Ever just need a sauce to add flavor to plain food, or bring several different elements together into one meal? Does a chocolate chili sauce sound interesting? When you think about it, many of our favorite dishes are defined by the sauce. Classic French cooking, 

Apple Pie Spice

Apple Pie Spice

Make your own Apple Pie Spice Blend, to celebrate apple season, and enjoy a different flavor in cereal, coffee, and baked goods! It seems that it is already Pumpkin Spice Season. I see ads for spiced coffee drinks, people are making pumpkin spice muffins and 

Carrot Ginger Salad Dressing

Carrot Ginger Salad Dressing

As I have mentioned before, though I have never been a vegetarian, I ate very little meat for many years, cooking mostly vegetarian meals at home. My cookbooks were vegetarian, I used tofu before it was readily available (and tempeh when it was very hard