Caregiving from my kitchen
Saturday was the Fourth of July – American Independence Day! Other years, we’ve sometimes spent the day with a friend, whose windows are perfectly positioned to just barely not see the fireworks… You literally see their reflections in buildings, but nothing else, so we watch …
After the waffles, I seem to be on a breakfast kick… I saw someone in a group I’m in mention making a version of these – they’ve been all the rage, lately. Because let’s be real – they’re handy, and sometimes we really just need …
When, for any reason, you stop eating any kind of food, there are two main and opposing approaches. One is to try madly to replicate the food you are avoiding – which I think generally leads to some frustration, as you never will get the …
Last Spring, when I had the first indication that gluten might present a problem for me, my first challenge was to change my breakfast. I really hadn’t eaten very much bread – even my excellent homemade whole wheat bread – for years, but I ate …
The pancakes are really good… so if I were just doing this for myself, I’d be happy. But to share with you people? Um… OK, let’s start here. I have quite a few vintage-to-antique cookbooks dating as far back as the late 19th Century. I …