As I have mentioned, I grew up here in New York City, and have lived in or near the city all my life. So I have bought many a meal at many a delicatessen.
A few years ago, a major concept going around the internet was Once a Month Cooking. The idea was that you would dedicate one weekend a month to the preparation of most of your food for that month – do a huge shopping, cook three […]
It is July – the hot weather and the cucumbers are, cooperatively, appearing together. Cool as a cucumber, we say… and for good reason. Cukes have a high water content and are always cool and refreshing. For that reason, they are very popular in the […]
We’ve finally had a couple of lovely days – warm and sunny, but not hot, a pause in the storms – and I’ve been feeling a lot better this week. I even walked the mile round trip down to the CSA yesterday myself – I’ve […]